Stuffed Loin of Pork stuffed with Apricot and Almond Stuffing
Stuffing ingedients: Wholemeal Breadcrumb.Wholemeal Rusk 67%(Wholewheat Flour, Salt, Yeast), Diced Apricot 11% (Diced Apricot, Rice, Flour,Preservative:Sulphur Dioxide), Flaked Almonds 8% Candid Lemon Peel 4% (Lemon Peel, Glucose Syrup, Salt, Citric Acid, Preservative:Sulphur Dioxide), Roasted Onion Flakes 3%, Onion Flakes 3%, Rosemary, Demerarara Suger, Natural Apricot Flavour.
ALLERGY ADVICE: his product contains Wheat, Gluten, Yeast and Sulphites. This product is not suitable for Nuts and Celery allergy sufferers due to its prodution methods
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